How Bhang Grows in Washington DC

Introduction

Bhang is a cannabis-based product that's been used for thousands of years. It's made by infusing tSegoe UIhe leaves and buds of marijuana with various herbs, spices, and other organic ingredients to produce an edible or drinkable product.

It has got THC, the psychoactive component of marijuana that causes people to get high. Bhang can be sold if it contains less than 0.5% THC by weight.


Bhang is farmed at the company's location in Langley Park, Maryland.

At Bhang's Langley Park, Maryland farm, they grow cannabis plant stock to supply their Washington DC store. They currently produce over 100 pounds of marijuana per year.

Bhang is not regulated the same way alcohol or tobacco is, so there are some unique requirements for growing it in Washington, DC.

Bhang must have a license from the Department of Health and Hygiene, and they must have a secure facility.

These regulations are in place so that Bhang can grow cannabis in a safe environment and not have it accessible to anyone else.


The plants are grown using Rockwool

Rockwool is a mineral-based material used as a substrate for hydroponic growth. The material is inert, containing no nutrients or bacteria that can harm the plants - it's just neutral fiber.

It's also porous, allowing air and water to flow through it. The material is made from rock that's been melted into fibers, then spun together to create a mat of randomly-sized particles.


The plants are grown under LED lights.

The plants are grown under LED lights, which grow at an intense frequency while consuming less energy than fluorescent bulbs.

These lights' high intensity and low heat output are ideal for growing marijuana. Because of this, the plants can be grown closer together than in the soil.

This saves space and allows more plants to be grown on a single mat. The LEDs also emit light in the blue spectrum, which helps support photosynthesis by increasing chlorophyll production and plant growth.


Temperatures are carefully controlled.

The cannabis plants are carefully cultivated in a temperature-controlled and humidified room.

The temperature of the grow space is kept at 73 degrees Fahrenheit, and a 65 percent humidity level is maintained using fans, heating and cooling systems, and humidifiers. This is important to ensure that the final product has optimal quality.

Plants can't be released for sale if they test positive for bacteria or mold.

Once the plants are harvested, they are tested for bacteria and mold. If a plant tests positive for either of these things, it can't be released for sale. That's because plants with bacterial or fungal contamination can cause serious health problems in humans.

So how do you make sure your weed is safe? The cultivation staff must follow strict safety procedures to avoid contamination: They wear gloves while handling plants (and change them when touching anything else).

They never touch their face until after washing their hands thoroughly. And they never eat or drink anywhere near where they're working with cannabis products, even if those products have been thoroughly cleaned at the end of their shift.

The cultivation team also follows strict hygiene protocols to avoid cross-contamination: When moving between rooms containing different strains of cannabis grown in different conditions (such as soil vs. hydroponic).

Workers have to put on surgical masks and caps so as not to carry any contaminants from one room into another; employees who come into contact with different strains must shower before leaving work each day; new employees undergo training about cleanliness best practices before starting work on site.

And every worker must undergo an annual drug test just like anyone else who works around heavy machinery or dangerous materials such as chemicals or explosives would be required.

Bhang grows for about six months before it's ready for sale to consumers.

Bhang is a popular variant of cannabis. It takes about six months to grow before it’s ready for sale to consumers.

Before Bhang can be sold, it needs to go through a few stages:

The plant is grown and harvested by licensed growers in Washington, DC, and other states where it's legal for medical or recreational use.

The plant is dried and trimmed into buds by professionals trained in handling cannabis products safely and responsibly.

A team of tasters from the company that sells the bhang sample each batch of samples from their crop to ensure that they meet strict regulations for safety and quality control purposes before sending them out into stores like ours.

Bhang is regulated differently than alcohol and tobacco

Bhang is regulated differently than alcohol and tobacco, so there are some unique requirements for growing it in Washington DC.

Bhang: A Sativa-dominant hybrid strain of cannabis containing approximately equal parts of both Indica and Sativa genetic influences.

Conclusion

We hope you found this look useful on how Bhang is grown in Washington DC. From the Rockwool substrate to the careful temperature controls, it's clear that there's a lot of thought put into cannabis cultivation.

 

Blog by Weed Stop
  • Categories: Growing